The Conch Scramble is a one of a kind golf experience that people look forward to each year. There are no green’s fees, golf carts, or sand traps. Each foursome travels by boat from tee to tee, with a designated driver/caddie. Boats are docked and golfers come ashore. Each player gets two shots at the ‘floating targets,” from each tee venue. The golf balls are biodegradable. They turn into fish food after 90 hours. After playing nine holes, the teams celebrate at Marker 88 Restaurant, with an awards ceremony, food, and fun.

All teams show their spirit by decorating their boats and dressing up in costumes. While it is not a requirement to dress up, a special award is given to the most spirited/best dressed team.